Lunch & dinner
Mercimek çorbası with grilled chicken and bread
- Lunch & dinner
- Turkish
- 35 min hands-on
- Halal
Ingredients
One standard portion
- 60g halal chicken breast
- 3 slices of wholemeal bread
- 15g olive oil (3 tsp)
- 40g red lentils (dry weight)
- 40g onion
- 40g carrots
Season as the method describes. Spices, salt, lemon and water aren’t weighed or counted below.
Per portion
- Calories
- 684kcal
- Protein
- 41g
- Carbs
- 82g
- Fat
- 21g
Added up from each ingredient’s typical values per 100g. A standard portion is this meal’s share of a 2,000 kcal day.
Method
Simmer the lentils with onion and carrot for twenty minutes; blend smooth.
Finish with the oil, mint and pul biber.
Serve with the grilled chicken and bread.
In a plan
This is one of the dishes our plans cook from, and plans serve it for lunch or dinner, or as the iftar meal in Ramadan. There, the halal chicken breast, wholemeal bread and olive oil are weighed out to your own numbers; everything else stays as written.
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General guidance, not medical advice. Please check with your doctor if you have a medical condition, are pregnant, or are new to exercise. Check every ingredient against your own allergies.